TOURISM MANAGEMENT & THE VISITOR ECONOMY EXTENDED DIPLOMA () / FULL TIME
Level 3
The Extended Diploma is for those students who want to learn about one of the UK's most dynamic industries. You will gain knowledge,experience and skills that you will be able to apply directly to your future career in Travel and Tourism.
- Duration - 2 years full time study
- Full or Part Time? - FT
- Start Date - 04/09/2023
- Course Discussion Required - Yes
Entry Requirements
Minimum Pass/Merit (PM) at Level 2 Extended Certificate in relevant curriculum area and maths and/or English at Level 2, or minimum 5 GCSEs at grade C, including maths and/or English 9 to 4 or equivalent, interview and suitable reference. If students are accepted on to a level 3 with entry requirements of 9-4 in English and/or maths, and have achieved 9-4 in English or maths they must have a minimum of 9-3 in the other subject.
Progression - Build your future
To university to study specific vocation such as Travel and Tourism Management, Resort Tourism. To study for a degree in related subjects such as Business Events or Hospitality. Employment- Passenger Transport,Travel Services, Tourism Services, Visitor Attractions, Customer Services, Accommodation Services, Events, Customer Services, Tourist Destinations.
Exam and Assessment
Assessment is via a variety of methods, including written assignments, work-based projects and role-plays. You will build a portfolio of evidence during the year.
Qualification & Awarding Body
Qualification: BTEC Level 3 Extended Diploma in Travel and Tourism
Awarded by: Edexcel
More about the course
YEAR 1 - Investigating Travel and Tourism, Business of Travel and Tourism, The UK as a Destination, Customer Service in Travel and Tourism, Tour Operations, Marketing, Uk Visitor Attractions, Organising a Study Visit, Specialist Tourism and Resort Reps.
YEAR 2 - Responsible Tourism, Long Haul Travel Destinations, Work Experience in the Travel & Torism Sector, European Destinations, Retail Ops, Preparing for Employment, Passenger Transport, Hospitality Operations In Events, Conferences and Exhibitions, Tourism in Rural Areas